You are viewing the site in preview mode
Skip to main content
| |
Concentrate 1 (Added DCCO)
|
Concentrate 2 (no added DCCO)
|
Lucerne hay
|
|---|
|
Ingredients %
|
|
Barley
|
-
|
25.87
|
-
|
|
Wheat 21%
|
17.00
|
25.00
|
-
|
|
Mill mix
|
21.18
|
20.17
|
-
|
|
Paddy rice
|
28.00
|
7.26
|
-
|
|
Lupins
|
-
|
16.00
|
-
|
|
Canola meal
|
15.44
|
-
|
-
|
|
Canola oil
|
5.00
|
-
|
-
|
|
GOMF
|
8.00
|
-
|
-
|
|
Limestone 37%
|
1.774
|
2.09
|
-
|
|
Ammonium sulphate
|
1.25
|
1.25
|
-
|
|
Salt
|
1.00
|
1.00
|
-
|
|
Acid buff
|
0.625
|
0.625
|
-
|
|
Sodium bicarb
|
0.625
|
0.625
|
-
|
|
Sheep premix
|
0.10
|
0.10
|
-
|
|
Bovatec 20%
|
0.01
|
0.01
|
-
|
|
Proximate composition
a
|
|
DM
|
91.8
|
90.9
|
85.6
|
|
CP
|
12.7
|
10.4
|
17.0
|
|
ADF
|
8.0
|
9.0
|
44.9
|
|
NDF
|
20.0
|
21.1
|
55.2
|
|
EE
|
6.2
|
2.1
|
1.5
|
|
Ash
|
9.7
|
8.9
|
6.8
|
|
TDN
|
75.7
|
72.0
|
55.4
|
|
ME (MJ/kg)
|
12.1
|
11.4
|
8.4
|
|
Fatty acid (% TFA)
b
|
|
16:0
|
26.1
|
32.1
|
-
|
|
18:0
|
3.8
|
3.8
|
-
|
|
18:1ω9
|
41.9
|
16.5
|
-
|
|
18:2ω6
|
6.9
|
17.7
|
-
|
|
18:3ω3
|
0.5
|
1.6
|
-
|
|
∑SFA
|
38.6
|
41.2
|
-
|
|
∑MUFA
|
48.7
|
23.3
|
-
|
|
∑PUFA
|
35.0
|
12.6
|
-
|
|
∑ω6
|
20.1
|
10.2
|
-
|
|
∑ω3
|
14.9
|
0.9
|
-
|
-
a%DM (percentage dry matter), CP (crude protein), ADF (acid detergent fibre), NDF (neutral detergent fiber), EE (ether extractable fat), TDN (total digestible nutrients), ME (metabolisable energy). b ∑SFA is the sum total of 14:0, 15:0, 16:0, 17:0, 18:0, i15:0, a15:0, i16:0, 16:0FALD, i17:0, i18:0, 18:0FALD, 20:0, 22:0, 23:0, 24:0. ∑MUFA is the sum total of 16:1ω7c, 18:1ω9c, 18:1ω7c, 18:1ω7t, 14:1, 16:1ω9c, 16:1ω7t, 16:1ω5c, 16:1ω13t, 17:1ω8c + a17:0, 17:1, 18:1a, 18:1b, 18:1c, 19:1a, 19:1b, 18:1FALD, 20:1ω11c, 20:1ω9c, 20:1ω7c, 20:1ω5c, 22:1ω11c, 22:1ω9c, 24:1ω9c. ∑PUFA is the sum total of 18:2ω6, 18:3ω3, 20:4ω6, 20:5ω3, 22:6ω3, 22:5ω3, 18:3ω6, 18:4ω3, 18:2ω6CLAa, 18:2ω6CLAb, 18:2ω6CLAc, 20:3, 20:3ω6, 20:4ω3, 20:2ω6, 22:5ω6, 22:4ω6. ∑ω6 = is the combined sum total of 18:2ω6, 20:4ω6, 18:3ω6, 20:3ω6, 20:2ω6, 22:5ω6, 22:4ω6. ∑ω3 = is the combined sum total of 18:3ω3, 20:5ω3, 22:6ω3, 22:5ω3, 18:4ω3, 20:4ω3. Proximate analysis and determination of fatty acid composition of experimental concentrate diets was performed by Otto, et al. [23]